Travel info

LOCATION
Southern Eyre Peninsula, South Australia – pristine, unique, powerful, awe-inspiring, natural, diverse, abundant.
SALT is held on South Australia’s Southern Eyre Peninsula, a region that offers some of the most unique traveller experiences in Australia. The natural and aquatic environment around Southern Eyre Peninsula is some of the most biodiverse and abundant in the world and inspires wonder from visitors and residents alike.
Eyre Peninsula is known as Australia’s seafood frontier. Our region supports a sustainable fishing industry, proud of our Friend of the Sea, International Sustainability Certifications. We are home to the largest fishing fleet in the southern hemisphere and produce some of the world’s highest quality seafood exports, including southern blue fin tuna, kingfish, Coffin Bay oysters, abalone, mussels and rock lobster. Our region is home to iconic marine wildlife experiences.
Take a look at the South Australian visitor guide for more information.
